Discover authentic flavors with Sakuraco
Enjoy new Japanese sweets, snacks & tea every month starting from $32.50 USD
Sakai, Osaka is one of Japan’s most prestigious knife-making regions. Its storied history and many artisans have culminated in hōchō (kitchen knives) used by chefs worldwide in professional restaurants and home kitchens. Join us as we take a closer look at Sakai knives, the reasons for their popularity, and some of the city’s premier knife-making…

Raku ware is a form of traditional Japanese ceramics. Raku pottery is most often seen in the form of chawan tea bowls (Japanese tea bowls), the bowls used in Japanese tea ceremonies.

Japanese bread is loved by many around the world. Though bread isn’t really a traditional food item in Japan, that didn’t deter Japanese people from experimenting with it.

These traditional Japanese sweets are a local specialty which were developed on the island itself. With red bean filling, they are in the same family as snacks like taiyaki or dorayaki. However, with a cake-like texture and an adorable leaf design, momiji manju are a must-try if you visit Hiroshima.

Thanks to everyone who has submitted a review! Hello Sakuraco family! Hope everyone’s doing well and enjoying your Sakuraco box! We’re bringing an exciting announcement for the July 2021 Reviewer Contest Winners. Let’s find out if you’re one of the lucky ones🎉: Nathaniel O Tanya T Taylor A Michelle M Joralen M If you haven’t…

Shikuwasa limes, also called citrus depressa, are a citrus fruit grown on the island of Okinawa and one of the island prefecture’s must-try foods.

Unlike matcha, or powdered japanese green tea, sencha is a Japanese green tea made by infusing whole tea leaves in hot water after they are processed. In this article we will look into the benefits and side effects of sencha.
Enjoy new Japanese sweets, snacks & tea every month starting from $32.50 USD

