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Food & Drink
Sakai, Osaka: Home to the Best Japanese Knives!
Sakai, Osaka is one of Japan’s most prestigious knife-making regions. Its storied history and many artisans have culminated in hōchō (kitchen knives) used by chefs worldwide in professional restaurants and home kitchens. Join us as we take a closer look at Sakai knives, the reasons for their popularity, and some of the city’s premier knife-making…
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Discover Japan
7 Things You Need to Know About Climbing Mt. Fuji
Every year, over 200,000 people hike all the way up Japan’s tallest mountain.
September 17, 2021
Discover Japan
A Guide to Japanese Table Manners: Etiquette Tips
Whenever you visit a new place, it can be very reassuring to have a basic grasp of the local table manners and Japan is no exception. In fact, Japanese table manners are very important in Japan…
September 16, 2021
Discover Japan
5 Amazing Fuji Shaped Foods
For generations, Mount Fuji has motivated restaurants & snack makers in Japan to create delicious things inspired by the volcano.
September 14, 2021
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Japanese Chopsticks: 10 Rules & Mistakes to Avoid | Sakuraco
In Japanese, chopsticks are called hashi. Just like the many tableware rules in European dining, there are plenty of hashi-based rules to follow when dining in Japan.
September 13, 2021
Discover Japan
What is a Geisha? The Traditional Japanese Performer Demystified
They have a long, interesting history in Japan and are a rich part of the culture. But what is a geisha? What do they do? What is that history?
September 10, 2021
Food & Drink
What are Japan’s Star-Shaped Kyoho Grapes?
Every year, Japan goes into Kyoho grape pandemonium and the fruit appears in everything from parfaits, to puddings, to drinks.
September 07, 2021
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