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Have you ever heard of purple rice? In Japanese cuisine, there’s more than just simple white rice! With various unique flavors, health benefits, and signature foods, a whole world of rice is waiting to be discovered!

One of Japan’s most recognizable is nihonga. We invite you to join us as we explore the history and the different techniques and materials it uses, and some famous artists as well.

Japanese knives have gained a strong reputation in the culinary world for their superior craftsmanship, exceptional performance and sleek designs.

Buying authentic Japanese gifts for the seasonal holidays is perfect for those who want to experience Japan in their homes. If you’re looking for some ideas for what to get yourself or your loved ones, here are some suggestions!

It’s time for some happy holidays in Hokkaido, where the magic of the season comes alive in a unique blend of serene landscapes, captivating events, and culinary treasures.

Since the beginning of human origins, people have celebrated celestial objects like the sun, moon, and stars. In East Asia, one of these celebrations is the mid-autumn moon festival. Here is everything you need to know about how people celebrate it in Japan.